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Tajarin - Tagliolini with egg 250g

By Isabella

Product number: BY0001

Tajarin By Isabella: all the goodness and simplicity of Piedmont!

Description

Tajarin are a type of egg pasta, typical of Piedmont. They are suitable for any type of sauce thanks to their compact and narrower shape than tagliatelle. In Piedmont, they are usually eaten with a truffle-based condiment or roast sauce.

Tajarin By Isabella are produced with wheat grown and ground exclusively in Italy.

Cook in salted water for 7 minutes.

Ingredients
DURUM WHEAT semolina, EGGS (20%).
Product sheet
Storage Store in a cool, dry place, away from heat sources.
Manufacturer Headquarters San Damiano d’Asti (AT)
Packaging Bag
Format 250g
Product label

View label

For our own independent reasons, the information on product labels may vary. We encourage you to always check the information on the product before its consumption or use.

Code BY0001
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