Very few ingredients of the highest quality for one of the specialties of Piedmontese pastry
Description
Piedmont hazelnut I.G.P., extra fine Italian honey and white sugarcane sugar are the ingredients that characterize these soft Piedmont specialties. Is its always molded by hand in wooden frames after a slow and careful cooking.
Piedmont hazelnut I.G.P., extra fine Italian honey and white sugarcane sugar are the ingredients that characterize these soft Piedmont specialties. Is its always molded by hand in wooden frames after a slow and careful cooking.
The traditional crumbly nougat with Piedmont PGI hazelnuts gets even more scrumptious: it is coated with a layer of the finest dark chocolate specially developed for these specialities.
Relanghe presents the crumbly nougat block with Piedmontese hazelnuts I.G.P covered with Extra dark chocolate. It is a sweet crunchy, pleasant and suitable for warming the heart. Wanting to recover those sweet moments Relanghe has reworked the traditional recipe.
Respecting traditions, he still performed all the crucial steps by hand, together with an adequate technological innovation.
Another great product by Relanghe: the nougat block with Piedmont PGI hazelnuts. Nougat is a traditional Piedmontese product and is traditionally served at the end of meals at Christmas time. To recall the magic of those moments, Relanghe has revised the original recipe. To preserve the tradition, they have combined the technological innovation with the use of manual tools.
Torrone has always been a traditional treat to serve at the end of meals of every family in the Langhe during celebrations. Precisely for this reason Relanghe decided to make this bar of Brittle Nougat covered with extra-dark chocolate. It is a pleasant crispy sweet that is suitable to warm your heart.
Relange has created this 250g box of Nougat Bars with PGI Piedmont Hazelnuts that are ideal for a coffee break because they are crispy, pleasant and warm your heart.
€13.60
Available, delivery time: 1-3 days
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