Make your risotto precious with this variety of saffron.
Description
The purest saffron from Mancha region. This variety is the finest all over the world, and 0.5 grams should be diluted in hot water and added to the preparation to dress a risotto for 8 people. (800g of rice).
Matching
The packet contains 0,5grams. Ideal for a rice-dish for 8 people.
Ingredients
Tomato, extravirgin olive oil, hot pepper 2%, sugar, salt, garlic. It may contain traces of celery.
Scopri l'olio By Isabella, un prodotto di altissima qualità, esclusivamente prodotto in Italia! Le olive coltivate in Puglia, vengono raccolte a mano e lavorate entro sei ore dalla raccolta, a temperatura controllata con sistema di estrazione a freddo. L’olio appena prodotto viene filtrato e stoccato in serbatoi di acciaio.
This extra virgin- olive- oil comes from an ancient oil mill on Lake Trasimeno. The harvesting done by hand of the olives and the cold pressing still occurs in respect of the oil tradition and guarantees a product of the finest quality. The obtained olive- oil is green with golden reflexes, to the nose the taste of the olive join the delicate smell of raw vegetables, almonds, flowers and fresh fruit. A fruity, fragrant, delicate and harmonic flavour enhanced by the aroma of the summer truffle.
Olio Piemontese di qualità superiore delle colline del Monferrato. Note di amaro e piccante di media intensità. Trattasi di blend 4 varietà con netta prevalenza di Leccino. L'Olio di Agricola Agorà, conta 582 di polifenoli con acidità bassissima e contenuto di acido oleico superiore al 73%. Questo grazie alla perizia dell'Azienda, alla frangitura entro poche ore dalla raccolta e all’utilizzo di un frantoio di ultima generazione.Per l’alto contenuto di polifenoli e acido oleico può essere considerato olio con caratteristiche nutraceutiche. Olio estremamente versatile, ottimo in abbinamento con battute di carni pregiate (Fassona Piemontese), verdure fresche, zuppe di cereali e legumi, formaggi freschi e burrate, gelato fior di latte (chicca da provare) con olio a filo.
Scopri l'olio By Isabella, un prodotto di altissima qualità, esclusivamente prodotto in Italia!Le olive coltivate in Puglia, vengono raccolte a mano e lavorate entro sei ore dalla raccolta, a temperatura controllata con sistema di estrazione a freddo. L’olio appena prodotto viene filtrato e stoccato in serbatoi di acciaio.
This is considered by several specialized magazines the best olive oil with white truffle on the market, thanks to its properties. Ideal to confer to your hot and cold meals a delicate taste of white truffle. The extravirgin olive oil used in this product come from an oil mill on the Trasimeno lake. The collection by hand of the olives and the cold pressing still occurs in respect of the oil tradition and guarantees a product of finest quality. The obtained olive oil is green with golden reflexes, to the nose the taste of the olive join the delicate smell of raw vegetables, almonds, flowers and fresh fruit. A fruity, fragrant, delicate and harmonic flavour enhanced by the aroma of the white truffle.
The encapsulated white truffle oil is an innovative condiment created from the iconic Tartuflanghe’s Oro in Cucina®, Italian extra virgin olive oil with white truffle.The surprising new texture of this legendary condiment allows and suggests new presentations and gastronomic applications.
€23.50
Available in 3 days, delivery time 1-3 days
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