Organic Egg Fettuccine 250g
- Of Tradition
- Short Supply Chain
- Free range eggs
- Organic
The sweetest and softest fettuccine of the authentic Piedmontese tradition
The Fettuccine with egg Bio 250g of Antignano Typical Product are one of the latest news from the Piedmontese company.
It is produced with bronze drawing and slow drying at low temperature. The production cycle involves static drying and temperature not higher than 40 ° C with natural cooling, a process that lasts no less than 18 hours.
This process allows to obtain a product with a marked roughness, which adapts and enhances any seasoning.
Storage | Store in a cool, dry place, away from heat sources. |
Manufacturer Headquarters | San Damiano d’Asti (AT) |
Packaging | Bag |
Format | 250g |
Expiration date | 21/04/2026 |
Attachements | |
Product label |
Contact us for complete product label.
|
Code | SP3522 |
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