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N'Uovo Junior Bilayer Dark and Caramel

Guido Gobino

€84.50

Prices incl. VAT plus shipping costs

Available in 7 days, delivery time 2-3 giorni

Product number: SP4799
Why we chose it
  • Easter Easter
  • Gluten free Gluten free
Description
N'Uovo Junior Bistrato Dark and Caramel, hand-wrapped and produced by Guido Gobino with only selected ingredients, is one of the novelties this Easter! A prestigious gift idea with an artistic taste, to enjoy the best chocolate in Turin. With surprise: assorted eggs.
Ingredients
Cioccolato fondente (massa di cacao, zucchero, burro di cacao. cacao: 63% minimo), cioccolato bianco al caramello (zucchero, burro di cacao, NOCCIOLA Piemonte IGP, zucchero caramellato 17%, LATTE intero in polvere, granella di NOCCIOLA Piemonte IGP, emulsionante: lecitina di SOIA, sale, scorza di limone, caffè in polvere, estratto naturale di vaniglia. Cacao:35% minimo), colorante alimentare: E172, agente di rivestimento: gommalacca. "Senza glutine". Sorpresa: cioccolatini assortiti. Ingredienti: zucchero, burro di cacao, massa di cacao, LATTE intero in polvere, NOCCIOLA Piemonte IGP, MANDORLA di Sicilia, zucchero caramellato, pesca disidratata in polvere, olio di NOCCIOLA Piemonte IGP, burro concentrato (LATTE), cacao magro in polvere, sale, emulsionanti: lecitine di girasole e di SOIA, estratto naturale di vaniglia, caffè in polvere. Può contenere GLUTINE, PISTACCHIO e NOCE PECAN.
Product sheet
Storage Store in a cool, dry place, away from heat sources.
Manufacturer Headquarters Torino (TO)
Packaging Box
Format 360g
Product label
Contact us for complete product label.
Code SP4799
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