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Mario Fongo "Il Panatè"

Mario Fongo "Il Panatè"

The baker of Rocchetta Tanaro produces bread, crackers and bread-stick since 1993.

In 1945 in Rocchetta Tanaro, in the heart of the Asti area, was established the bakery of Mario Fongo, the first baker’s shop that still nowadays takes out of the oven his delicious bread.

He is the typical baker known by the whole village, trustworthy for the genuineness of his products. His speciality are the lingua di suocera (typical large bread-sticks), hand-made sticks Rubatà (typical of Turin) and other types of bread-sticks.

His secret is the quality of the raw materials and the daily artisanal production.

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100% Wholemeal Breadsticks
  • Vegan
100% Wholemeal Breadsticks Mario Fongo "Il Panatè"
The flavour of the wholemeal flour is enhanced in Mario Fongo’s breadsticks, which are always ideal to eat with any dish.Perfect breadsticks to accompany any dish and to tease with cheese or chocolate.
€4.45

Available, delivery time: 1-3 days

Hand-Ironed Classic Breadsticks 200 gr
Hand-Ironed Classic Breadsticks 200 gr Mario Fongo "Il Panatè"
On Piedmontese tables breadsticks are never missing; they are an important tradition and no one can do without them.
€4.20

Available, delivery time: 1-3 days

Water Breadsticks
  • Vegan
Water Breadsticks Mario Fongo "Il Panatè"
These breadsticks are full of lightness, without oil or lard, they have a very delicate flavor suitable for every palate.The light breadsticks complete the rich range of Mario Fongo ironed breadsticks.The use of water instead of fatty materials gives this product a unique lightness, the hand-kneading of the dough and the long natural leavening process guarantee the same goodness as traditional breadsticks and a long-lasting crispness.
€4.25

Available, delivery time: 1-3 days

Lingua di Suocera au Fleur de Sel d'Ibiza
  • Vegan
Lingua di Suocera au Fleur de Sel d'Ibiza Mario Fongo "Il Panatè"
An extra touch of salt, in particular Ibiza sea salt, is added to these linguine to make them more tasty!The addition of Ibiza sea salt is perfect for those who love strong flavours and are always ideal to accompany any dish.
€5.50

Available, delivery time: 1-3 days

Short Lingua di Suocera (Baked thin, crisp cookie)
  • Vegan
Short Lingua di Suocera (Baked thin, crisp cookie) Mario Fongo "Il Panatè"
Artisan preparation and natural leavening makes the Lingue di Suocera a unique product, which is appreciated for its irregular shape and high quality. These are the Short Lingue di Suocera, which are smaller and perfect for making delicious snacks for aperitifs!
€4.50

Available, delivery time: 1-3 days

Taggiasca Olive Flavoured Rubatà (Curved Breadsticks)
Taggiasca Olive Flavoured Rubatà (Curved Breadsticks) Mario Fongo "Il Panatè"
This type of Rubatà (curved breadsticks) features the strong, enveloping flavour of Taggiasca olives.To be enjoyed on its own as a delicious appetizer.
€4.40

Available, delivery time: 1-3 days

Hand Stretched Breadsticks without Lard 200 gr
  • Vegan
Hand Stretched Breadsticks without Lard 200 gr Mario Fongo "Il Panatè"
Instead of the lard that usually makes the breadstick softer, Mario Fongo has replaced it with extra virgin olive oil that aromatizes it a little more.To be enjoyed on its own as a delicious appetizer.
€4.20

Available, delivery time: 1-3 days

Lingua di Suocera with Rosemary (Baked thin, crisp cookie)
  • Vegan
Lingua di Suocera with Rosemary (Baked thin, crisp cookie) Mario Fongo "Il Panatè"
The aromatic scent of rosemary is intoxicating and makes the crunchy linguina more flavoursome.Pair them on tables as an accompaniment to tasty appetizers.
€5.20

Available, delivery time: 1-3 days

Breadsticks with onions
Breadsticks with onions Mario Fongo "Il Panatè"
€5.40

Available, delivery time: 1-3 days

Parmigiano Reggiano D.O.P Lingua di Suocera
Parmigiano Reggiano D.O.P Lingua di Suocera Mario Fongo "Il Panatè"
€5.50

Available, delivery time: 1-3 days

Taggiasche's Olives "Lingua di Suocera"
  • Vegan
Taggiasche's Olives "Lingua di Suocera" Mario Fongo "Il Panatè"
€5.50

Available, delivery time: 1-3 days

100% Wholemeal Breadsticks
  • Vegan
100% Wholemeal Breadsticks Mario Fongo "Il Panatè"
The flavour of the wholemeal flour is enhanced in Mario Fongo’s breadsticks, which are always ideal to eat with any dish.Perfect breadsticks to accompany any dish and to tease with cheese or chocolate.
€4.50

Available, delivery time: 1-3 days

Mini Rubatà Leggeri H2O 100g
  • Vegan
Mini Rubatà Leggeri H2O 100g Mario Fongo "Il Panatè"
Questi mini grissini fanno il pieno di leggerezza, senza olio nè strutto, hanno un sapore molto delicato adatto ad ogni palato.I grissini leggeri completano la ricca gamma di grissini stirati Mario Fongo. L'utilizzo dell'acqua anziché di materie grasse conferisce a questo prodotto una leggerezza unica, la lavorazione a mano dell'impasto e il lungo processo di lievitazione naturale garantiscono la stessa bontà dei grissini tradizionali e una friabilità che dura a lungo.
€2.80

Available, delivery time: 1-3 days

Classic Piedmontese Rubatà (Curved Breadsticks)
Classic Piedmontese Rubatà (Curved Breadsticks) Mario Fongo "Il Panatè"
Rubatà breadsticks, thanks to their processing which involves the rolling of the dough, have a more compact consistency. The term “Rubatà" comes from the Piedmontese dialect, which means "fallen". It is the oldest shape of a breadstick and legend has it that it was baked for the first time at the court of Savoy in 1679 for Vittorio Amedeo II, upon the instructions of his doctor as Vittorio was apparently unable digest the soft part of bread.
€3.10

Currently not available

Details
Lingua di Suocera (Baked thin, crisp cookie)
  • Vegan
Lingua di Suocera (Baked thin, crisp cookie) Mario Fongo "Il Panatè"
The handmade Lingue di Suocera are hand-stretched and naturally leavened. They were first made by the Fongo company in 1993.To accompany tasty appetizers or make delicious savory snacks!
€5.20

Currently not available

Details