Online shop of typical Piedmontese products
top-bar-icon Fast shipping across Europe
La Masera Azienda Agricola

La Masera Azienda Agricola

Their philosophy is to produce quality, authentic and loyal wine, combining the common sense inherited from the "grandparents" with the improvements made available by modern-day science and technology.

Alessandro, Gian Carlo, Davide, Sergio and Marco, a group of friends who founded "La Masera" in 2005 in Settimo Rottaro, with the desire to revive the production of Erbaluce Passito, which is said to have been born from the expert hands of the farmers of those lands. The choice of the name is significant of one of the values ​​that most characterize them: the strong connection with the territory and its authenticity.