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Egg pasta

Egg pasta

The authentic and full-bodied taste of egg pasta can be found in our selection, just like home-made!

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Egg Tajarin 250g
Egg Tajarin 250g Antignano Prodotto Tipico
Egg Tajarin are a typical Piedmontese pasta. They are suitable for all types of seasoning thanks to their narrower and more compact shape than typical tagliatelle. They are usually accompanied with condiment with truffle or roast sauce.
€3.50

Available, delivery time: 1-3 days

Eight Layer Tajarin 250g
Eight Layer Tajarin 250g Antignano Prodotto Tipico
The Antignano Eight Rows corn is grown on the Asti hills since the beginning of the last century. Characterized by a tapered cob, with eight rows of brownish red grains. This corn has unique organoleptic properties. The pasta is bronze drawn and dried using the traditional method, at a low temperature and for a long time. This corn produces this fantastic pasta with its incomparable taste.
€3.80

Available, delivery time: 1-3 days

Extra Truffle Tagliatelle
Extra Truffle Tagliatelle Tartuflanghe
The first truffle pasta produced in the world, was introduced in 1990 in the artisanal laboratories of Tartuflanghe. This pasta resulted in being very successful and two years later the truffle tagliatelle of Tartuflanghe won the prize as “Best New Product of the Year” at the Fancy Food Summer Show in New York. These are the characteristics that brought this product to success: excellent consistency, thanks to the artisanal manufacturing processes such as bronze drawing and shaping and the slow drying; the high percentage of truffle, that gives the tagliatelle a particularly balanced and intense taste; high percentage of eggs in the dough, that gives the tagliatelle and tagliolini of Tartuflanghe the taste and the consistency of homemade pasta. In 2012 Tartufissima was included in the well-known “Oprah’s favourite things”, a list of the best products selected by the American opinion leader for Christmas. 
€13.35

Available, delivery time: 1-3 days

Egg Tagliatelle 250g
Egg Tagliatelle 250g Antignano Prodotto Tipico
Antignano Prodotto Tipico’s tagliatelle is produced by a simple and artisan method, a basic characteristic to create a unique product with its special taste. The pasta is drawn and dried with traditional methods at low temperature and for a long time.
€3.50

Available, delivery time: 1-3 days

Eight Layer Tagliatelle 250g
Eight Layer Tagliatelle 250g Antignano Prodotto Tipico
Egg tagliatelle is a traditional product from Northern Italy. This kind of tagliatelle is made with a particular kind of polenta flour from Antignano, a very old and traditional kind of maize characterized by a very slender corncob and dark red kernels. This corn was known as the “corn of the king”, a name which well explains its great flavour.
€3.80

Available, delivery time: 1-3 days

Egg Fettuccine 250g
Egg Fettuccine 250g Antignano Prodotto Tipico
The fettuccine is a traditional product from the village of Antignano. It is made by skilful artisans with a selection of durum wheat flours and fresh eggs. The slow drying process gives the fettuccine a unique and delicious flavour.
€3.50

Available, delivery time: 1-3 days

Tagliatelle with Porcini Mushrooms 250 g
Tagliatelle with Porcini Mushrooms 250 g Antignano Prodotto Tipico
A new tasty variety of pasta from Antignano: the tagliatelle with porcini mushrooms. Cook in salty boiling water for 6/7 minutes and serve with any kind of sauce.
€4.45

Available, delivery time: 1-3 days

Organic Egg Tagliatelle 250g
  • Organic
Organic Egg Tagliatelle 250g Antignano Prodotto Tipico
Antignano ORGANIC Egg Tagliatelle are made in a simple craft manner giving a unique product with a special flavour. The pasta is drawn and dried using traditional low temperature methods for a long time, which helps trap the sauce on the pasta.
€4.95

Available, delivery time: 1-3 days

Taggiasca Olive Tagliatelle 250g
Taggiasca Olive Tagliatelle 250g Antignano Prodotto Tipico
Antignano wanted to give an added touch to its tagliatelle. In fact, during their preparation it adds premium Taggiasca olives, which with their special flavour make this pasta unique.
€4.70

Available, delivery time: 1-3 days

Tajarin - Tagliolini with egg 250g
Tajarin - Tagliolini with egg 250g By Isabella
Tajarin are a type of egg pasta, typical of Piedmont. They are suitable for any type of sauce thanks to their compact and narrower shape than tagliatelle. In Piedmont, they are usually eaten with a truffle-based condiment or roast sauce.Tajarin By Isabella are produced with wheat grown and ground exclusively in Italy.Cook in salted water for 7 minutes.
€3.95

Available, delivery time: 1-3 days

Organic Egg Fettuccine 250g
  • Organic
Organic Egg Fettuccine 250g Antignano Prodotto Tipico
The Fettuccine with egg Bio 250g of Antignano Typical Product are one of the latest news from the Piedmontese company.It is produced with bronze drawing and slow drying at low temperature. The production cycle involves static drying and temperature not higher than 40 ° C with natural cooling, a process that lasts no less than 18 hours.This process allows to obtain a product with a marked roughness, which adapts and enhances any seasoning.
€4.30

Available, delivery time: 1-3 days

Tagliatelle with egg 250g
Tagliatelle with egg 250g By Isabella
Tagliatelle By Isabella are handcrafted, a feature that allows you to create a unique product with a special flavor. The pasta is drawn and dried with traditional methods at low temperatures and for a long time. In Piedmont, they are usually eaten with a sauce based on mushrooms or meat sauce.Tagliatelle By Isabella are produced with wheat grown and ground exclusively in Italy.Cook in salted water for 7 minutes.
€3.95

Available, delivery time: 1-3 days

Tartufissima Saffron and Truffle
Tartufissima Saffron and Truffle Tartuflanghe
The precious saffron meets the precious truffle in a classic combination for a refined and tasty first course. Artisan pasta, extruded through bronze and laminated, cut with a knife and packaged by hand.
€13.00

Available, delivery time: 1-3 days

Tartufissima with Cuttlefish Ink and Fine Black Truffle
Tartufissima with Cuttlefish Ink and Fine Black Truffle Tartuflanghe
Discover the new interpretation of the famous TARTUFISSIMA®: an artisanal pasta prepared with fresh pasteurized eggs, prized black truffle and a touch of cuttlefish ink. Each skein is processed and packaged by hand. This dark version of Tartufissima® enhances the deep aroma and bold color of the winter black truffle, offering an intense and inimitable gourmet experience. Preparation method: cook for 5 minutes. Ideal seasoned with melted butter or a drizzle of extra virgin olive oil.
€13.36

Available, delivery time: 1-3 days

Tajarin - Organic Egg Tagliolini (pasta) 250g
  • Organic
Tajarin - Organic Egg Tagliolini (pasta) 250g Antignano Prodotto Tipico
Antignano Prodotto Tipico Organic Egg Tajarin are a deep yellow colour given by the eggs and have just the right rough surface that is characteristic of handmade pasta, which allows the sauce to cling to the pasta and creates a better fusion of flavours.
€4.95

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