Truffle Snack

Tartuflanghe

€3.65

Prices incl. VAT plus shipping costs

2 Reviews

Available, delivery time: 1-3 days

Product number: SP3544

Why we chose it

Taste of the territory
Open & Taste
Always with you!

Vegan

Ideal for a delicious aperitif with a strong flavor.

Description

Delicious small breadsticks with Truffle (Tuber aestivum Vitt.), naturally leavened, with grains of salt on the surface.

Matching

Appetizing savory snack, ideal for an aperitif. Excellent also with salads, soups, cheeses and meats.

Ingredients

Farina di grano tenero tipo "0", olio d'oliva 8%, tartufo d'estate (Tuber aestivum Vitt.) 2%, sale marino, lievito, farina di grano maltato, aroma. Può contenere semi di sesamo, senape e soia.

Product sheet

Storage	Store at room temperature, away from heat and light sources. After opening store in the fridge and consume within a few days.
Manufacturer Headquarters	Piobesi d’Alba (CN)
Packaging	Bag
Format	100g
Expiration date	30/06/2026
Product label	Contact us for complete product label.
Code	SP3544

You may also like...

Rosemary Rubatà Mario Fongo "Il Panatè"

€2.08

Available, delivery time: 1-3 days

Taggiasca Olive Flavoured Rubatà (Curved Breadsticks) Mario Fongo "Il Panatè"

€2.65

Available, delivery time: 1-3 days

Classic mini rubatà 100 g Mario Fongo "Il Panatè"

These mini breadsticks are full of lightness—made without oil or lard, they have a very delicate flavor suitable for every palate. The light breadsticks complete the rich range of hand-stretched breadsticks by Mario Fongo. Using water instead of fats gives this product a unique lightness, while the handmade dough and long natural leavening process ensure the same delicious taste as traditional breadsticks, with a crispness that lasts over time.

€2.85

Available, delivery time: 1-3 days

Classic Piedmontese Rubatà (Curved Breadsticks) Mario Fongo "Il Panatè"

Rubatà breadsticks, thanks to their processing which involves the rolling of the dough, have a more compact consistency. The term “Rubatà" comes from the Piedmontese dialect, which means "fallen". It is the oldest shape of a breadstick and legend has it that it was baked for the first time at the court of Savoy in 1679 for Vittorio Amedeo II, upon the instructions of his doctor as Vittorio was apparently unable digest the soft part of bread.

€3.05

Available, delivery time: 1-3 days

Truffle Snack Tartuflanghe

€3.65

Available, delivery time: 1-3 days

Organic Danielfarro Monococco Spelled in Biscuits 120 g Cascina Vèngore

With a reduced gluten content, Cascina Vèngore’s spelt is particularly digestible, rich in antioxidant and bioactive substances. It is particularly suitable for cultivation in organic farming systems and with low environmental impact, as it is tolerant to diseases and environmental stresses.

€3.80 €3.50

-8%

Available, delivery time: 1-3 days

2 of 2 reviews

5 out of 5 stars

Leave a review!

Share your experiences with other customers.

Login

Your email address

Your password

Display reviews in current language only.

Sort by

Show more reviews ↓ Show less ↑

April 12, 2020 00:00

Super buoni e fragranti

May 17, 2020 00:00

Ottimi avvolti in prosciutto crudo di Parma o San Daniele. Il tartufo si percepisce bene e il grissino è croccante ma molto friabile