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Ecuador 70% Deforestation Free bar Guido Gobino
A bar made from 70% cocoa from the Amazon region of Ecuador. This chocolate is the result of a collaboration between various international actors, such as: the Government of Ecuador, the United Nations Development Agency, the associations of cocoa producers in Ecuador who are committed every day to taking care of the environment, preserving forests and producing in an increasingly sustainable way.
€6.90

Available, delivery time: 1-3 days


Spreadable Cocoa Cream Guido Gobino
This dark chocolate spread is only for true dark chocolate lovers. It is made using the dry conching process, which enhances the cocoa flavour.
€14.00

Available, delivery time: 1-3 days


Spreadable Gianduja Cream Guido Gobino
An excellent treat to spread it on some toast, or try it with a slice of hazelnut cake or some pastries. It is a blend of Gianduja Chocolate and Piedmont PGI Hazelnuts.
€14.00

Available, delivery time: 1-3 days


Tourinot Cream Guido Gobino
Tourinot Cream is Guido Gobino’s Gianduia Chocolate Cream. Its classic flavour, enriched with crushed PGI Piedmont Hazelnuts gives it a unexpected, crunchier consistency!
€14.50

Available, delivery time: 1-3 days


Single-Origin Cialdine Cube Guido Gobino
To best express the aromatic characteristics of the most authentic and exotic chocolate, Guido Gobino has developed three recipes with different percentages of cocoa to be tasted in the wafer format. Discover the authentic taste of Madagascar in the 72% wafers, immerse yourself in the flavors of the Indonesia 80% wafers and finally let yourself be enveloped by the aromas of the Venezuela 85% wafers...we guarantee you a trip to the edge of the world, without leaving home!
€15.50

Currently not available

L CIT Gianduja Hazelnut Guido Gobino
The best Piedmont IGP whole hazelnuts dipped in Guido Gobino's fine gianduja chocolate. Let yourself be transported on a journey into the world of chocolate that involves all the senses!
€16.00

Available, delivery time: 1-3 days


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