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Bronze-Drawn Penne Rigate Pasta Rey
To make this bronze drawn penne rigate (ribbed) the durum wheat flour is mixed with water, then the dough is drawn and finally dried. Thanks to the particular structure of the bronze drawplates the pasta does not come out smooth, but wrinkled. The rough surface helps the pasta to better retain the sauce. Cooking time 8 minutes.To be combined with all your favorite sauces, the bronze-drawn pasta absorbs the sauce well.
€1.50

Currently not available

Bronze-Drawn Rigatoni Pasta Rey
To make these bronze drawn rigatoni the durum wheat flour is mixed with water, then the dough is drawn and finally dried. Thanks to the particular structure of bronze dies the pasta does not come out smooth, but wrinkled. The rough surface helps the pasta to better retain the sauce. Cooking time 8 minutes.To be combined with all your favorite sauces, the bronze-drawn pasta absorbs the sauce well.
€1.50

Currently not available

Bronze-Drawn Spaghetti Pasta Rey
To make this bronze drawn spaghetti the durum wheat flour is mixed with water, then the dough is drawn and finally dried. Thanks to the particular structure of bronze dies the pasta does not come out smooth, but wrinkled. The rough surface helps the pasta to better retain the sauce. Cooking time 8 minutes.To be combined with all your favorite sauces, the bronze-drawn pasta absorbs the sauce well.
€1.50

Currently not available

Bronze-Drawn Farfalle Pasta Rey
The farfalle are made only with durum wheat flour and pasta. They are bronze drawn and dried at low temperature.  Thanks to the particular structure of bronze dies the pasta does not come out smooth, but wrinkled. The rough surface helps the pasta to better retain the sauce. Cooking time 8 minutes.To be combined with all your favorite sauces, the bronze-drawn pasta absorbs the sauce well.
€1.50

Currently not available

Bronze-Drawn Fusilli Pasta Rey
To make this bronze drawn fusilli (ribbed) the durum wheat flour is mixed with water, then the dough is drawn and finally dried. Thanks to the particular structure of the bronze drawplates the pasta does not come out smooth, but wrinkled. The rough surface helps the pasta to better retain the sauce. Cooking time 8 minutes.To be combined with all your favorite sauces, the bronze-drawn pasta absorbs the sauce well.
€1.50

Available, delivery time: 1-3 days


Bronze-Drawn Caserecce Pasta Rey
Made with durum wheat semolina and water. No additive nor preservative added.To be combined with all your favorite sauces, the bronze-drawn pasta absorbs the sauce well.
€1.50

Available, delivery time: 1-3 days


10 of 11 reviews

4.82 out of 5 stars


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February 15, 2017 00:00

prodotto eccellente

June 16, 2020 00:00

ottimo profumo e buon sapore

January 25, 2021 00:00

Perfetto anche per allergici alle proteine del latte. Ottimo

May 13, 2020 00:00

ottimo prodotto sia per qualità sia per prezzo

February 18, 2018 00:00

Semplicemente fantastico.... La semplicità dei componenti di questa pasta... ne fanno un gustoso aroma con retrosapori di bosco e profumi d'orto... mentre al gusto suscita ricordi di ere lontane e di antiche feste parentali....di una fanciullezza ritrovata...

April 4, 2020 00:00

Ottimo

March 25, 2020 00:00

Ottimo rapporto qualità prezzo, pesto molto buono

October 10, 2019 00:00

ottimo

February 13, 2017 00:00

prodotto di alto livello

January 28, 2020 00:00

Ottimo e molto profumato