France 
L CIT Gianduja Hazelnut
Product number:
SP4196
- Of Tradition
- Unique taste!
- Always with you!
-
Gluten free
The best IGP hazelnuts from Piedmont meet Guido Gobino's precious chocolate for a unique experience!
The best Piedmont IGP whole hazelnuts dipped in Guido Gobino's fine gianduja chocolate. Let yourself be transported on a journey into the world of chocolate that involves all the senses!
Ingredienti: NOCCIOLA Piemonte IGP (41%), zucchero, massa di cacao, LATTE intero in polvere, burro di cacao, emulsionante: lecitina di SOIA, estratto naturale di vaniglia. Cacao: 31% minimo. "Senza glutine". Conservare in luogo fresco a 18-20 C.
| Storage | Store in a cool, dry place, away from heat sources. |
| Manufacturer Headquarters | Torino (TO) |
| Format | 150g |
| Notes | For this item, at certain times of the year, thermal packaging is provided, with an increase of 1,90€ on shipping costs |
| Expiration date | 30/09/2025 |
| Product label |
Contact us for complete product label.
|
| Code | SP4196 |
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