High Classical Panettone
- Open & Taste
- Great for the toast!
- Taste of the territory
The High Classical Panettone is ideal for your family moments!
Albertengo's High Classical Panettone is prepared with care, respecting both the excellence of the raw materials and the craftsmanship of production.
For a truly special Christmas!
Farina di frumento, uva sultanina 15%, tuorlo d'uovo, scorze d'arancia candita 11% (scorze di arancia, sciroppo di glucosio-fruttosio, zucchero di canna, aromi naturali), burro, lievito madre naturale (farina di frumento, acqua), zucchero, emulsionante: mono e di-gliceridi degli acidi grassi; sciroppo di zucchero invertito, malto d'orzo, sale, polvere di baccelli di vaniglia del Madagascar. INGREDIENTI DELLA GLASSA CON NOCCIOLE* E DELLA DECORAZIONE: “Nocciola Piemonte IGP" 36% (pari al' 6% nel prodotto), zucchero, albume d'uovo, mandorle, armelline, farina di riso. Può contenere altra frutta a guscio, soia e senape.
Storage | Store in a cool, dry place, away from heat sources. |
Manufacturer Headquarters | Torre San Giorgio (CN) |
Format | 1kg |
Product label |
Contact us for complete product label.
|
Code | SP4525 |
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