France 
Chickpea flour 400g
Product number:
SP4675
-
Gluten free
Cordero chickpea flour is obtained from the stone milling of chickpeas and is ideal for preparing farinata, pancakes and bread.
Flour with a high protein and fiber content.
Gluten-free
| Storage | Store in a cool, dry place, away from heat sources. |
| Packaging | Bag |
| Format | 400g |
| Expiration date | 11/11/2025 |
| Product label |
Contact us for complete product label.
|
| Code | SP4675 |
You may also like...
Cheesecloth Flour- 25kg
Mulino Marino
From the respect of the artisanal milling tradition of Mulino Marino, born the "sieved" flour : the whitest flour achievable through the millings with natural stones.
The Cheesecloth Buratto flour is a biological soft wheat type 2 flour, obtained without the addition of preservatives, stabilizers and other additives. Particularly appreciated to be a natural and raw product, these former qualities are due to the light part of fiber and grain’s germ that are preserved after the processing and that characterize this flour in respect to the others.
€71.60
Currently not available
Organic "Furia Italiana" Flour 25kg
Mulino Marino
The "Furia Italiana" flour is a type 0 soft wheat flour, the best for making the great leavened products of the Italian tradition such as: puff pastry, brioches and croissants, panettone, pizzas and focaccias.This is due to the large amount of protein it contains, which in contact with the liquid produces gluten. The latter retains the leavening gases allowing the dough to develop to considerable size during cooking.
€71.60
Currently not available
Organic soft Wheat flour Ø - 25kg
Mulino Marino
The soft wheat flour 0 by Mulino Marino is obtained from piedmontese organic farming methods such as cylindrical milling. The cereal are selected following quality, safety and biodiversity criteria and the grains are grinded in the respect of their original characteristics with no addition of preservatives, stabilizers and additives.
€58.80
Currently not available
Organic soft Wheat flour ØØ - 25kg
Mulino Marino
The classic flour obtained from the cylindrical milling method, used in organic farming. The cereal are selected following quality, safety and biodiversity criteria and the grains are grinded in the respect of their original characteristics. Ideal for preparing pizza, bread, biscuits and fresh pasta.
€58.80
Available, delivery time: 1-3 days
Antique Flavour Flour - 10kg
Mulino Marino
Mulino Marino obtains this products from natural stone milling of organic cereals selected by high quality criteria. The results are aromatic and tasty flours, with peculiar technological characteristics that can be used in the most varied preparation, always respecting our tradition.
€56.20
Available, delivery time: 1-3 days
White Spelt - 10kg
Mulino Marino
This flour is a raw and natural product, obtained with no addition of preservatives, stabilizers or other additives. It is a flour produced with a natural stone milling process. Particularly suitable for who has food intolerance.
€51.60
Available, delivery time: 1-3 days
Login
Italy (italian)
Austria (german)
Belgium (english)
Bulgaria (english)
Croatia (english)
Czech Repubblic (english)
Denmark (english)
Estonia (english)
Finland (english)
Germany (german)
Greece (english)
Hungary (english)
Ireland (english)
Latvia (english)
Liechtenstein (english)
Lithuania (english)
Luxembourg (english)
Netherlands (english)
Poland (english)
Portugal (english)
Romania (english)
Slovakia (english)
Slovenia (english)
Spain (english)
Sweden (english)